Commercial Cooking 10

Here are the notes from the first week of class. The Restaurant Analysis Assignment is included on the last slide of the History of Restaurants power point presentation.

History Restaurants.ppt

The Modern Cooking Brigade.doc

What makes a Good Employee.doc

Restaurant_Analysis Assessment.doc

About this Entry

This page contains a single entry published on February 3, 2011 2:24 PM.

Commercial Cooking 10- Cafeteria Assignment was the previous entry in this blog.

English B90 - RRJ#3 is the next entry in this blog.

Find recent content on the main index or look in the archives to find all content.